Alpha-galactosidase | Efficient Hydrolysis, Enabling New Experiences in Health Foods and Digestive Wellness

Product Overview

Produced through modern microbial fermentation and precision extraction technology, this is a high-activity, high-stability powdered Alpha-galactosidase preparation. It specifically catalyzes the breakdown of α-galactosidic bonds (such as raffinose and stachyose) in legumes and grains, significantly improving food digestibility and functional nutrient utilization. With high purity and reliable stability, it is widely used in deep processing of soybean products, digestive aid formulations, and healthy functional foods, providing customers with a natural, safe, and efficient enzymatic solution.

Mechanism of Action

Precise recognition: Specifically targets α-1,6-galactosidic bonds;

Efficient hydrolysis: Breaks down indigestible oligosaccharides into absorbable monosaccharides or disaccharides;

Improved digestion: Significantly reduces gastrointestinal gas production, enhancing dietary comfort and nutritional value.

Application Scenarios

Soy product processing: Used in soy milk, tofu, etc., to reduce flatulence factors and improve texture and digestibility

Digestive supplements: Used in dietary supplements such as capsules and tablets to aid digestion

Functional foods: Applied in energy bars, cereal breakfasts, etc., to create low-allergen, highly digestible health formulations

Why Choose Our Product?

✔ High enzyme activity: 500 u/g ensures cost-effectiveness and outstanding results

✔ Easy and flexible operation: Powder form allows easy dosing and adaptation to various production scales

✔ Excellent stability: Maintains activity over time even at ambient temperature, facilitating inventory management

✔ Clean-label approved: Enzymatic processing is considered a natural method, aligning with healthy and clean product trends

✔ Customized support: Tailored dosage advice and technical support based on customer process needs

Storage Conditions

Recommend storing sealed, refrigerated, dry, and protected from light. Use promptly after opening to avoid moisture absorption affecting activity.

FAQ

Q: What is the recommended dosage of this product?

A: Generally, 0.01–5 kg per ton of dry matter is suggested. The exact amount can be adjusted based on raw materials and process requirements.

Q: Is it suitable for vegetarian and clean-label products?

A: Yes, it is microbial-derived with pure composition, meeting vegetarian and clean-label standards.

Q: How is it used in soy milk production?

A: It can be added after grinding and before heat treatment. Mix uniformly and proceed with standard subsequent processing.

Q: What is the packaging specification?

A: Standard packaging is 25 kg/drum. Customized packaging is also available upon request.